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Tuesday, 23 October 2012

Malaysian Cuisine 1

1) Nasi Goreng Kampung(Halal)-Kampung Fried Rice
     -Just a simple and spicy fried rice. One of the most favourite dishes among Malaysians. This fried rice is cooked together with spinach, anchovies, chillies, chicken, mixed veggies.

2) Nasi Goreng Pattaya(Halal)-Pattaya Fried Rice
     -One of the most favourite dishes among local teenagers. This fried rice is cooked together with soy sauce, chicken, meats, and mixed veggies. But, what differs this fried rice with other dishes is Nasi Goreng Pattaya is 100% covered with simple omelette. Most people prefer to put some chilli sauce on top of the dishes.

3) Nasi Goreng Padprik(Halal)-Padprik Fried Rice
     -It is just a simple fried rice. with chicken, meats, veggies, anchovies. But, the Padprik is actually the side dish eat together with the fried rice. The hot and spicy side dish is cooked with soy sauce, chilli sauce, tomato, chicken, long beans, onion.

4) Nasi Goreng Ikan Masin(Halal)-Salted fish Fried Rice
     -The fried rice is cooked together mainly with salted fish. Some other ingredients including chicken, fried egg, chillies, mixed veggies, and mustard veggies. Yes ofcourse this dishes taste a bit salty and spicy.

5) Nasi Goreng USA(Halal)-USA Fried Rice
     -This dish is more or less with the Nasi Goreng Padprik. But what differs this dish with Nasi Goreng Padprik is this dish have a fried eggs. The side dish is taste similar with the Padprik but the side dish is cooked mainly with meats.


*The dishes above is Halal for Muslim and surely edible for non-Muslims. All the dishes above do not contain any wine, or any food alcohol.






















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